The Gastronomical Delights of Mung Bean Fettuccini

The Gastronomical Delights of Mung Bean Fettuccini

Argh, fettuccine just does not look like it should have two c's o me, but this is what google is telling me.  A few weeks ago, I came across Exas Organic Mung Bean Fettuccini, whose sole ingredients are mung beans and water.  I have no idea how that is even possible, but I guess that is why I am not in the business of making bean noodles.  Too bad, I could really use that bean noodle money to buy a yacht.  About to embark on my detox, I was intrigued. Not only is it gluten free, it is extremely high in both protein and fiber (25 & 11g, respectively).  What?!?  Those stats are nuts.  That is close to half to recommended amount for someone my size.  I figured it would likely taste awful and induce a gastrointestinal revolt.  I had to try it.  

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